Premium Hulled Sesame Seeds: The Clean, Classic Ingredient for Bakery and Confectionery

In the world of baking and confectionery, the final touch makes all the difference. A clean, uniform topping and a smooth, creamy texture are signs of a premium product. Our Hulled Sesame Seeds are the classic ingredient of choice for producers who want to achieve that perfect, high-quality finish and rich, nutty flavor.

Sourced from the premier growing regions of Chad, Ethiopia, and Tanzania, our sesame seeds are carefully hulled to remove the outer shell. This process reveals the creamy-white kernel and unlocks a rich, nutty, and sweet flavour with a softer texture. We ensure these delicate seeds are GMO-free and meet a 99.9% purity standard, delivering a clean, beautiful, and consistent ingredient.

The quality of our Hulled Sesame Seeds directly translates to a more premium final product for your brand. They are the ideal choice for bakery applications such as toppings for buns, the essential ingredient for creating smooth and flavorful tahini, and a versatile component in confectionery. By using our high-purity seeds, you guarantee a visually appealing product with a consistently delicious taste.

Backed by our IFS Broker certification, you can be confident you are sourcing a superior ingredient from a reliable partner.

Source Hulled Sesame Seeds, ideal for premium, clean-label food production.